Ingredients
Today for technology @ tamaki, we made Mini Quiches! Mrs Tuipulotu was our cooking teacher for the time period and I was excited to be partnered with Kalita.These are the instructions and ingredients for our Mini Quiches:
Step 1 - Whish 4 eggs with 1 cup of milk into one bowl
Step 2 - Dice the ham
Step 3 - Add cheese and ham to one separate bowl
Step 4 - Line up the pastry into your muffin tray
Step 5 - Pour in liquid mixture and Cheese & Ham into the pastry
Step 6 - Prop your baking tin into the oven, turn the heat to 180c for 20 minutes!
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